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Kuzu; Ancient Medicinal Starch with an endless list of Health Benefits!
Do you know Kuzu (aka Kudzu)? Well, it is a traditional starch that is extracted from the roots of the …
Elevate your health journey with Japanese Koji-Fermented Foods
Today, I would like to talk all about Koji, including its health benefits so you can use it to elevate …
Easy tips to use konnyaku for weight loss!
Do you know what konnyaku (aka konjac) is? It is one of my favourite Japanese superfoods and I eat more …
7 Facts about the Weight Loss Magic of Matcha
Looking for a natural way to boost weight loss? Ever wondered about matcha’s slimming effects? Here are 7 Facts You …
Matcha: Your Go-To Healthy Energy Booster
When you need an energy boost, coffee or energy drinks might seem like the obvious first choice. But there’s another …
High blood presssure? Should you be avoiding miso?
You might have heard that miso contains a high amount of sodium, which is often the reason people give when …
Vegan Natto Croquette Recipe
Natto that is easily digestible protein for stronger muscles and loaded with Vitamin K to support healthy, strong bones! …
Spring Clean Your Body With Matcha Green Tea
Spring has officially sprung here in Australia! If you’re like us, you know spring is a time for doing spring …
Feeling Tired? Discover the Power of Umeboshi!
Have you been feeling more tired than usual lately? Fatigue is a common issue that affects many people, often for …
The Difference Between Matcha and Regular Green Tea
Have you ever wondered what the difference is between Matcha and Regular Green Tea? It’s easy to get mixed up, …