Nattoasts!
Natto make your toast a very filling and substantial meal! You can eat this natto mixture as it is without toast or put on cooked pasta or salad. I investigated natto hater’s favourite ways to enjoy natto in Japan, and these are the suggestions.
Some say natto ice cream is a great way and I tried. It’s like Turkish ice cream texture but didn’t like the taste… so I kept only the recipes that people actually enjoyed.
Natto Avocado
Recipes
Serves 1
Ingredients
- ½ pack Natto
- 1 bread slice
- ¼ large avocado
Method
- Mix the natto well until it becomes sticky.
- Mash the avocado and spread it on a warm toast, put natto on top and season with sea salt.
- Alternatively, you can cut the avocado into cubes and mix with natto, then put the mixture on a warm toast. Seasoned with sea salt. (This might be easier for ‘natto beginners’)
Tomato natto
Recipes
Serves 1
Ingredients
- 1/2 pack natto
- 1 bread slice
- 1/2 tomato
- 1/4tsp salt
Method
- Put the natto in a bowl and stir to activate.
- Dice the tomato and mix in with the natto along with the salt.
- Spread mixture onto warm toast.
Natto cheese toast
Recipes
Serves 1
Ingredients
- ½ pack natto
- 1 bread slice
- 1 dairy-free cheese slice
Method
- Mix the natto well until it becomes sticky.
- Spread natto over bread.
- Put a slice of cheese on top of natto.
- Place natto cheese under a hot grill for 1 to 2 minutes until cheese is melted.
Natto Avocado Tomato
Recipes
Serves 1
Ingredients
- ½ pack Natto
- 1 bread slice
- ½ large tomato
- ¼ large avocado
- ¼ tsp sea salt
- 1 tsp chopped red onion
Method
- Mix the natto well until it becomes sticky.
- Dice tomato and avocado.
- Mix together the natto, tomato, avocado, red onion and sea salt in a small bowl.
- Spread the mixture on warm toast.
Memo:
- Natto should be well-mixed before mixing with other ingredients to increase the umami flavour.
- If you are new to natto, you may want to start from about ¼ pack of natto, and then gradually increase the serving sizes.
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This recipe is from my cookbook ” Japanese superfoods“.
If you want to cook more Japanese superfoods – real key for Japanese health, grab my latest edition Now!
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– Plant Based Cookbook
You can grab my vegan cookbook “Japanese superfoods“
If you want to cook more easy and tasty Japanese vegan meals using Japanese superfoods – real key for Japanese health, grab my latest edition Now!
– Online Course
I run online Japanese cooking courses! but I open the course 3 times a year. So if you want to be notified, just drop your email address HERE
– Plant Based Cookbook
You can grab my vegan cookbook “Japanese superfoods“
If you want to cook more easy and tasty Japanese vegan meals using Japanese superfoods – real key for Japanese health, grab my latest edition Now!
Happy Japanese superfoods cooking xx
